Posted January 24th 2020   Job Ref : 3401
   
Job Title Superyacht Chef wanted.
Employer Mariette of 1915
Job Description

We are looking to employ a chef for the coming season onboard the sailing yacht Mariette of 1915.

Mariette is a 40m classic schooner used by the owner for a mixture of cruising and racing and operates around the Mediteranean, northen Europe and Caribbean seas.

The chef is solely responsible for organising the galley and provisioning. Cooking for 80% of the time is for the eight permanent crew but the important part of the job is cooking for the owner and guests – at which point the quality of food steps up several gears.

Due to the crew dynamics and sleeping arrangements the job is likely to go a younger, male chef holding a EU passport. Professional kitchen experience is a plus, prior sailing experience is not necessary but the candidate should be fit, enjoy the water and outdoor pursuits and must have a "can do" attitude.

Our season will start in early April so we will employ the new chef in March.

For further information please email Charlie Wroe at captain@yachtmariette.com

Qualifications Requested
Contact Charlie Wroe
Address   
Salary Neg
Starting Date March 2020
Email captain@yachtmariette.com
Website
Telephone +447429816415
Fax

 

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