Profile

Hotel Posada del Valle is a small, 12-bedroom rural hotel in the heart of Asturias, Spain.

We are looking for a chef to work at the hotel (40 hours per week, although we are also open for the option of someone working 20 hours per week).

The ideal candidate is a positive, motivated individual who can handle stress and is adaptable to any situation. The reason being that sometime we have as little as 4 guests in the hotel and at other times there may be 20 guests. Many of our guests also have dietary requirements to which we have to adatpt.

We have a set menu that changes day by day and it consist of:

• Apperitif with freshly baked bread, soup, a beautiful and interesting salad, and a desert.
• Our cooking is hearty but healthy.
• It is home style cooking but presented beautifully. 
• Hours are from 17:00 to 11:00/12:00,
• six days a week (in case of a 20 hour work week, it will be 3/4 days cooking).
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The wage is standard payment according to the government of Asturias. But the job also includes basic accommodation on site and at least one meal per day.

We are situated in the mountains, 3km from the nearest town and the views from the work away house (where the chef will be staying) is spectacular, as is the views from the dining room.

Our guests are mainly international and therefore our cuisine is varied as well.