Chef de Partie / Pizza Chef - Zakynthos, Greece - Immediate Start

Zakynthos, Greece

Chef de Partie / Pizza Chef - Zakynthos, Greece - Immediate Start
Peligoni Club


What began as a simple beach bar, a restaurant and basic watersports offering, is now a boutique beach club with four bars, three great restaurants, sea-facing sun decks, a tranquil pool, fitness area, crèche, tailored activities for kids and teens, great watersports and social events throughout the week. 


We are looking for a range of chefs who are passionate about cooking and serving exception food. Are positions range from Breakfast Chef, Pizza Chef to Head Chef and Events Chefs. 


The Terraces seat around 80 covers and is home to a menu featuring Mediterranean inspired dishes, prepared from an open air kitchen and Tasi provides an informal setting for a variety of delicate small plates, as well as serving a balance of healthy options and old favourites for breakfast.

New this summer, we have created a third dining space in our stunning Courtyard which will feature a variety of barbeque dishes cooked over an open fire complemented by freshly prepared salads and sides.

Evenings at Peligoni are a unique affair with something different happening each night and our dining options reflects this. The Courtyard hosts weekly events including our family barbeque and food festival nights: open mic style live music accompanies pop up food stalls where our chefs produce creative and tasty street food. Once a week we host a dinner party in The Terraces, giving guests the opportunity to dress up for dinner and meet new people and our chefs the chance to really show off their culinary skills.  


 This is a challenging, yet extremely rewarding role that requires a passion for great food and service, commitment to the club’s ethos and the ability to manage a team with varied experience in what is a high-pressure environment. It is also an extremely rewarding role for those who thrive when given responsibility and gain satisfaction from developing a team.

It’s not all work and no play – in your spare time, as well as being able to explore the island and experience the local food and culture, you will have access to the club’s watersports facilities, allowing you to hone your existing skills or learn new ones in sailing and windsurfing.

Qualifications Requested
Proven experience in busy kitchens
Salary expectation
Negotiable plus accommodation, food and travel
Starting Date
Immediate Start
May 16, 2022

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