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Are you ready to embark on a culinary adventure nestled in the breathtaking landscapes of Leenane, Connemara? The Misunderstood Heron, are seeking passionate and innovative cooks to join our dynamic team for the 2024 season, running from March to November with a range of start dates available.

As a bustling outdoor eatery and catering hub, we want to create remarkable culinary experiences rooted in the rich flavours of  Connemara's farms and producers while bringing unique and unanticipated twists to our dishes. With ever-evolving bi-weekly menus, creativity is not only encouraged but celebrated, offering an exciting platform for chefs to showcase their talents and contribute to our vibrant culinary community.

Whether you're a seasoned chef or a rising culinary star, we welcome individuals who are hungry for growth and eager to hone their craft in a supportive and collaborative environment. Competitive wages, flexible part-time or full-time roles, and the opportunity to immerse yourself in Connemara's unique charm.

If you're ready to elevate your culinary career amidst stunning surroundings and a team passionate about culinary innovation and sustainability, reach out to us at misunderstoodheron@gmail.com