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We are looking for an enthusiastic cook to join us on our two week holiday in the beautiful South Hams (Devon). Numbers c10 people (adults and teens). We would like lunches, occasional teas and two course dinner. Accommodation on site. Ballymaloe course essential! 
Lunches - quiches, salads, breads, humous etc

Teas - for after a day on the beach! Cakes, scones, biscuits etc

Dinner - main course and pudding. 
 

Family comprises one granny, two adult children and their families. Youngest grandchild 12, oldest 21.

Enthusiasm and willingness to join in a plus!