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PROBYS Kitchen is a buzzing restaurant in the heart of Cork City located near Cork's St. Finbarr's Cathedral serving seasonal, stylish & casual dining menu

We are looking for a senior chef who shares our passion for honest dishes using seasonal ingredients cooked from scratch

The successful candidate will assist the head chef and co-owner Pat Browne in leading our dinner service as well as daily operations of the kitchen, managing and developing the team, fostering relationships with suppliers, and planning the menus

To ensure a good work life balance The candidate would work the three dinner shifts, Sundays OFF and work two lunch early in the week

The menu features a healthy choice of vegetarian & vegan dishes highlighted with free range chicken as well as local cuts of beef and pork .

The successful candidate will have:

1. A minimum of two years’ similar experience in a busy hospitality environment

2. Have excellent customer service outlook as you will working in a open kitchen

3. Proficiency in English

4. Be fully eligible to work in Ireland as per current Irish Immigration Law. The company isn't offering visa/sponsorship or relocation packages for the role.

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Salary rate 37,000 - 39,000

http://www.libertygrill.ie/

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https://www.probyskitchen.ie/ 
 

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