Profile

Head Chef and additional chef / pastry chef for Restaurant in Straffan Kildare

Straffan Kildare

Title
Head Chef and additional chef / pastry chef for Restaurant in Straffan Kildare
Employer
Quirc Cafe

We’re looking for an experienced, imaginative, and passionate head chef to help bring Quirc Cafe  to life. This is a unique opportunity to shape the heart of a new restaurant - its food, its identity, and the team behind it. We want someone who isn’t just coming in to run a kitchen, but someone who truly wants to create, inspire, and lead.

 

  • What You’ll Do
    Create with freedom: You’ll have the space and support to design an innovative, seasonal menu that reflects your vision while staying true to our concept. We encourage fresh ideas, new techniques, and creative takes on Irish food - always guided by what’s in season and what excites you.
  •  

Evolve the menu as you see fit: Adjust dishes based on seasonal produce, guest demand, and emerging food trends. We want our menu to feel alive, intentional, and responsive - something our guests can look forward to changing throughout the year.

 

Build and inspire your team: You’ll hire, train, and mentor a kitchen team that looks up to you. We want a collaborative environment where chefs can learn from you, contribute ideas, and grow. Your leadership will set the tone - supportive, passionate, and always striving for excellence.

 

Lead by example: From the quality of every dish to the energy in the kitchen, you will model the standards and culture that make the kitchen run smoothly and creatively.

 

Run the kitchen with care and skill: Oversee daily operations with an eye for consistency, cleanliness, and safety. You’ll manage inventory, control costs, and reduce waste - all while keeping the focus on food that feels thoughtful and exciting.

 

Work closely with the wider team: Partner with the front-of-house to ensure every service flows seamlessly and our guests leave happy.

 

Shape the space from the start: Be part of planning the kitchen layout and operations as the restaurant comes together, helping craft a space where creativity and efficiency thrive.

 

At Quirc Café, we want our Head Chef to feel proud of what they create, excited by the freedom they’re given, and supported in building a kitchen culture that reflects their vision.

If you’re a chef who wants to leave a mark, elevate a space, and craft something truly special, we’d love to hear from you.

Qualifications Requested
Proven experience as a Head Chef or a strong leadership role in a fast-paced, high-quality kitchen. A genuine passion for food innovation, with the desire to push boundaries and continually evolve. Strong skills in menu design, cost control, and overall kitchen management. A leadership style that inspires, teaches, and encourages collaboration. The ability to stay calm under pressure and confidently guide a team through busy services. A deep understanding of food safety, kitchen hygiene, and professional standards. Someone who embraces challenges with creativity and sees them as opportunities to grow.
Salary expectation
Negotiable
Starting Date
January 2026
Website
Published
Nov 27, 2025

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  • Contact Us

    info@jobsforcooks.com