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We are looking for a cook to join our team at Woodfield, Birr in the Midlands of Ireland. It is a busy cafe beside a Garden Centre with a made from scratch ethos, using vegetables from our gardens and organic breads, eggs etc.  We have a busy Breakfast and lunch service 7 days/week, with a great selection of cakes and pastries. We are looking for a Ballymaloe trained cook or similar who is looking to gain experience of busy brunch/lunch service. Lots of opportunity to work alongside our great baker and current chefs. Young, positive friendly work environment. Accommodation available. Full time hours available year round.