Profile

Sous Chef for London Based Catering Company

Unit 3, Stone Trading Estate, London, SE24 0JU

Title
Sous Chef for London Based Catering Company
Employer
Doggart & Squash

Doggart & Squash is an events and catering collective who create events for a wide range of clients across the private and corporate sectors. We are looking for a chef to join our kitchen team to deliver our high end, seasaonal food. 

We are looking for a fun, energetic person who has experience working in professional kitchens and ideally would have experience in events. 

Skills required: 

  • Time Management
  • Organisational Skills 
  • Attention to Detail 
  • Ability to work with Flexibility 

Weekend work required. 

 

 

 

 

Qualifications Requested
Salary expectation
Starting Date
ASAP
Published
Apr 18, 2024

Other Jobs

  • Part-time Private Cook in London (Gluten Free, Sugar Free)

  • Export Manager - Ballymaloe Foods

  • Sous Chef, Baker, Pastry Chef, Relief Head Chef

  • Baker for London Bakehouse

  • Cook needed for family holiday in Co. Donegal

  • Contact Us

    info@jobsforcooks.com